Archive for June, 2009
New friends visiting our winery – Welcome The Port Forum and For the Love of Port
During the last week-end we received at our winery some folks with who I use to talk online while they share their knowledge about Port in the forum For the Love of Port and The Port Forum. As you can imagine, while sitting with people that love so much Port Wine like these new friends [...]
Vinexpo is over and asked Stéphane Profit to talk about Rosé Port
Vinexpo is over and I am back to S. João da Pesqueira. I have spent five very intense days in Bordeaux, where I had never been before. I just had time to visit one Chateau, Luchey-Halde, where took place the winery bloggers meeting (BTW, a really nice event, masterly organized). From Vinexpo I bring some [...]
Roy Hersh’s Comments About Quevedo Rosé
Editor’s note: early May we had the pleasure to receive the visit of Mr. Roy Hersh, from For the Love of Port, during the Fortification Tour 2009. On Mr. Hersh’s newsletter of June 2009, which is always one of the best sources of information about Port, he comments on our recent launch Quevedo Rosé. Please [...]
The First day of Vinexpo is Over – Not many people as expected
The first day of Vinexpo is over and I have to confess I was expecting more visitors. During the morning there were very few people. After lunch more people came over our stand to try our Ports and Douro wines. Our stand is integrated in the IVDP’s general stand as many others Douro producers. The [...]
High temperatures and a big Storm visit the Douro
Yesterday afternoon it was really hard for me to drive away from the Douro. All day with very high temperatures well over 90º F (32º C), the vines green and beautiful, probably also suffering a little bit. It was too hot even for such a hardy plant. I had to drive from the Douro to [...]
Releasing the First Colheitas Port: Quevedo 1992 and Quevedo 1994
After having launched the Quevedo Rose Port early last week, we proudly announce two new Colheita Port Wines. Both of them were harvested in the first half of the 90s, the older in 1992 and the younger in1994. “Colheita” (harvest in English) is a designation for Port Wine made of grapes from a single harvest [...]
The weather is worrying us, we are not ready for an attack of mildew
During the last weeks sudden weather changes have affected the vinegrowing of the Douro Valley. The last days of May were warm and not windy at all, which is perfect for pollination. We were really happy because we thought we would not need to spray our vines and therefore we could minimize the use of [...]
Our blogger Bruno gets married – Time to celebrate!
Quevedo is still celebrating! Besides the launch of the Rosé Port, this week brought us another not less important event: Bruno’s wedding! Although Bruno has been away from posting on our blog, he continues to bring a lot of ideas and innovation to Quevedo. After a 6-year relationship, Bruno and Lucia decided to get married [...]
Quevedo Launches a Rosé Port
We have been preparing this moment for a while. All started in mid September 2008 during the harvest. Claudia and me were discussing about the best moment to start harvesting. At the same time we both wanted to try our winemaking capabilities by making our own version of a Rosé Port. This is a easy-drinking [...]
UK Wine Consumer Habits Study – Please Participate in this Survey
A group of four MSc’s students of the School of Economics and Management (UCP Lisbon) are carrying out a survey about the UK wine consumer preferences, focusing on Port Wine. Dear readers from UK, please take 15 minutes to fill this out. Here is the link . For a statistically significant result they need 400 [...]






Quevedo was founded in 1991 as a family owned business in the heart of the Douro valley, responding to the needs of the generations that preceded the associate founders. These ancestors were passionately dedicated to their vineyards and to the culture that surrounded the production of wine. Consequently, the company was created as a seamless marriage between the initial phase of production and the promotion and selling of their wines. Currently, the estate is comprised of 100 hectares located in the regions of Cima-Corgo and Douro Superior, producing both red and port wines from only the five traditional port grapes Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Tinta Barroca.