Quinta da Trovisca
One and a half miles away from S. Joao da Pesqueira stands Quinta da Trovisca, 38 acres of robust vines of touriga nacional, touriga franca, sousão and tinta roriz.
January is the optimal for prune, due to the local micro-climate while the vintage is taken in the third week of September. Trovisca’s soil facilitates the production of structured, fruity wine with well-balanced acidity.
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Quevedo was founded in 1991 as a family owned business in the heart of the Douro valley, responding to the needs of the generations that preceded the associate founders. These ancestors were passionately dedicated to their vineyards and to the culture that surrounded the production of wine. Consequently, the company was created as a seamless marriage between the initial phase of production and the promotion and selling of their wines. Currently, the estate is comprised of 100 hectares located in the regions of Cima-Corgo and Douro Superior, producing both red and port wines from only the five traditional port grapes Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Tinta Barroca. 
[...] got involved in this for liking to write about nothing, for liking the soil the sun and tasting the grapes, even when they’re not ripe; and, first of all, because I feel [...]