After over two months without seeing rain, we had finally a week-end of rain in the Douro. It was not enough to offset the long period of drought we have been facing, but it is a nice beginning for what it can be READ MORE
With the harvest gone, it is time now to talk about one of the most important machines that we use to make wine. The destemmer crusher plays a very important role in the whole process of making wine. This is how it works: READ MORE
During the harvest, all those that make a living out of wine are always more excited. Time also moves faster and few hours are left to spend with the family. But harvest is special, so much, that we want to make sure that READ MORE
I would like to give you an update about what is going in the Douro valley. The weather has been pretty good, clear and with plenty of sunshine, meaning that the grapes are very healthy and clean. We are now finishing harvest in READ MORE
The video we made some months ago, “How to make Port Wine” was shorted and is finalist on Wine Spectator video contest. First, Wine Spectator asked for submissions; then, they selected nine videos for the big final, and now is the time for the public to READ MORE
Do you remember when I talked here about the documentary Zev Robinson is making about our life in the Douro? After a second visit to Portugal, late July, where Zev recorded more material, a new trailer is now available, which you can see READ MORE